2 T soft butter 1 c. peanut butter 3/4 c. powdered sugar (add more to make small balls hold together well) 1/2 c. brown sugar Beat those together and roll small balls. Squeeze the dough between 2 pretzels. Place in freezer for 30 minutes before dipping 1/2 of "sandwich" in melted chocolate chips or chocolate almond bark. Store in frig.
What are they (besides pretzels and chocolate)? Thanks.
ReplyDelete2 T soft butter
Delete1 c. peanut butter
3/4 c. powdered sugar (add more to make small balls hold together well)
1/2 c. brown sugar
Beat those together and roll small balls.
Squeeze the dough between 2 pretzels.
Place in freezer for 30 minutes before dipping 1/2 of "sandwich" in melted chocolate chips or chocolate almond bark.
Store in frig.
Oh my, I've been thinking about prezels and chocolate. I thought your recipe would be here. :-)
ReplyDeleteHappy Christmas holidays ~ FlowerLady
See my reply to Sandy above. ♥
DeleteThey really ARE quite irresistible.
Looks like a yummy treat for the season.
ReplyDelete